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Menu

Coffee & Espresso

All shots are doubled

Oat/Almond Milk sub  +$.75

All drinks can be iced

16oz cold ups available +$1.00

Drip Coffee

Café Au Lait

Cold Brew 

Espresso

Americano

Macchiato

Cappuccino

Latte

Mocha 

Caramel Latte 

Horchata Latte  

2.50/3.00

4.00

4.00/5.00 16oz

3.50

3.50

4.00

4.50

5.00

5.50

5.50

5.75

Pictured: Cappuccino

Pictured: Iced Matcha Latte

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Other Beverages

Oat/Almond Milk sub  +$.75

All drinks can be iced

16oz cold ups available +$1.00

Loose Leaf Tea

London Fog

Iced Tea

Chai Latte

Matcha Latte

Hot Chocolate

Bottled Drinks

3.50

4.00

4.00

4.50

5.00

3.50/4.00 16oz

3.00

Breakfast FoodS

Assorted Pastries from Starter Bakery

Buttered Sourdough Toast

Per slice

Add jam +$1

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Yogurt Parfait

Organic Straus yogurt, granola, strawberries, and almond butter

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Season Vegetable Quiche

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Hamtoine

Prosciutto, hvarti, and dijon

 

Toast

Homemade almond butter and fresh strawberries

2.00

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7.00

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7.50

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7.50

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8.00

Pictured: Toast

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Pictured: Toast

Pictured: Empanadas

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Empanadas and Bites

Carne Empana

Ground beef, onions, hard-boiled egg, green olives, and a blend of spices

 

Pollo Empanada

Chicken, yellow onion, red peppers, and a blend of spices

 

Mushroom Empanada

Mushrooms, caramelized onions, pepper jack, and a blend of spices

 

Empanada Vegana

Impossible meat, mushrooms, yellow onions, green olives, and a blend of spices

 

Vegan Curry Chana and Kale

Sultry coconut curry chickpeas, lacinato (Tuscan) kale, and warm spices in a vegan puff pastry dough

 

Side of green sauce

 

Samosas (When available)

Potato, peas, and a blend of spices

Comes with 2 samosas

6.50

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6.50

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6.50

 

 

 

6.50

 

 

 

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7.50

 

 

 

 

0.75

 

6.50

Hot Sandwiches

Classic Grilled Cheese

Buttered pan de mie and cheddar cheese 

 

Fancy Grilled Cheese

Sourdough, prosciutto, havarti cheese, dijon mustard

 

Xochi Sando

Sourdough, turkey, salami, havarti, coleslaw medley, and dijon

 

Side of green sauce

7.00

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10.00

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13.00

 

 

 

0.75

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Pictured: Xochi Sando

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